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GH2 Industries

High Maltose Syrup

high maltose syrup

High Maltose Syrup

High Maltose Syrup (HMS) is a specialty rice syrup known for its stable, controlled sweetness profile and superior functional benefits. As a clean-label alternative to corn based syrups, HMS delivers excellent viscosity, crystal inhibition, and enhanced stability in formulations, making it crucial for confectionery and bakery products. GH2 provides HMS with high levels of maltose, ensuring a balanced flavor that does not mask natural fruit or other core flavors.

  • Balanced Sweetness: Maltose provides a smooth, less intense sweetness profile.

  • Crystal Inhibition: Excellent functional agent to prevent sugar crystallization in confectionery and jams.

  • Viscosity and Texture: Contributes desirable body and mouthfeel to liquid products.

  • Clean-Label Composition: A non-GMO, plant-based syrup derived from rice.

  • Confectionery: Critical for hard candies, chewy sweets, and fondants to control texture and inhibit sugar crystallization.

  • Bakery: Used in bread and baked goods to control moisture and enhance browning.

  • Ice Cream & Frozen Desserts: Controls the freezing point and provides a smooth texture.

  • Sauces & Glazes: Adds body, gloss, and stability.

Product NameColor / ClaritySweetness LevelViscosityTypical ApplicationsGrades Available
High Maltose SyrupClear to Very LightMediumHighConfectionery, baking, crystal inhibition40 DE to 80 DE
Packaging TypeCapacityMaterial / SpecificationKey Features
25 kg Cans & Pails25 kgHDPE Food-GradeIdeal for samples and R&D use
300 kg HDPE Drums300 kgFood-Grade PlasticStandard for beverage and syrup manufacturers
1365 kg Corrugated Totes1365 kgMulti-layer Corrugated ToteHigh-volume packaging; heating pad compatible
1400 kg Schutz IBCs1400 kgRigid HDPE + Metal FrameStackable, export-ready containers

All containers are food-grade, tamper-sealed, and available with heating pads for cold-region handling.

• Superior functionality for texture and crystallization control.
• Clean-label and rice-derived for allergen-sensitive products.
• Consistent quality for predictable performance in high-volu

  • Superior functionality for texture and crystallization control.

  • Clean-label and rice-derived for allergen-sensitive products.

  • Consistent quality for predictable performance in high-volume manufacturing.

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  • Balanced Sweetness: Maltose provides a smooth, less intense sweetness profile.

  • Crystal Inhibition: Excellent functional agent to prevent sugar crystallization in confectionery and jams.

  • Viscosity and Texture: Contributes desirable body and mouthfeel to liquid products.

  • Clean-Label Composition: A non-GMO, plant-based syrup derived from rice.

  • Confectionery: Critical for hard candies, chewy sweets, and fondants to control texture and inhibit sugar crystallization.

  • Bakery: Used in bread and baked goods to control moisture and enhance browning.

  • Ice Cream & Frozen Desserts: Controls the freezing point and provides a smooth texture.

  • Sauces & Glazes: Adds body, gloss, and stability.

Product NameColor / ClaritySweetness LevelViscosityTypical ApplicationsGrades Available
High Maltose SyrupClear to Very LightMediumHighConfectionery, baking, crystal inhibition40 DE to 80 DE

• Superior functionality for texture and crystallization control.
• Clean-label and rice-derived for allergen-sensitive products.
• Consistent quality for predictable performance in high-volu

  • Superior functionality for texture and crystallization control.

  • Clean-label and rice-derived for allergen-sensitive products.

  • Consistent quality for predictable performance in high-volume manufacturing.

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Packaging Options

All packaging is food-grade, sealed, and palletized for international export.

25 kg Multi-wall Paper Bags

• Capacity: 25 kg
• Material / Specification: Food-Grade Laminated Paper
• Key Features: Moisture-proof and export-ready

800 kg Bulk Bags (PPE)

• Capacity: 800 kg
• Material / Specification: Polypropylene Super Sack
• Key Features: Ideal for bulk and industrial shipments

CERTIFICATIONS & GLOBAL STANDARDS

Trust is built on proof. GH2’s ingredients are developed to meet the world’s leading food, nutrition, and pharmaceutical standards for quality, safety, and sustainability — with several certifications already achieved and others in progress.

Request an Industrial Sample

Evaluate our high-purity ingredients in your own formulation. Our technical team will coordinate the logistics and documentation for your sample delivery.